GLUTEN FREE MADE EASY WITH NAPOLINA

The Free From market has experienced stratospheric growth in recent years, with many brands diversifying their ranges to accommodate this new diet phenomenon. And while for some, this is based on intolerance, many are adopting a gluten free diet by choice. Whichever category you fit into, Napolina can provide you with a simple solution that delivers on taste.

Our Organic Gluten Free pastas are made with 100% vegetable flour, and provide a source of protein and fibre as well as counting towards one of your five a day! Our Red Lentil Penne and Green Pea Fusilli are the star products in two delicious recipes now on the Napolina recipe hub, so if you want a gluten free dish with a difference, give them a try!

Our tasty Red Lentil Pasta with Chicken and Green Pea Pasta with Pea and Basil Pesto recipes are quick and easy to make, making them the perfect way to kick start your gluten free cooking!